Mountain goats, a North American native, range from steep slopes at elevations up to 13,000 feet, to temperate forests at sea level in coastal British Columbia. As herbivores, they eat grass, herbs, lichen, moss and woody plants.
Mountain goats, a North American native, range from steep slopes at elevations up to 13,000 feet, to temperate forests at sea level in coastal British Columbia. As herbivores, they eat grass, herbs, lichen, moss and woody plants.